Turkey Tourism Guide - Mosques, Historical Places, Towers, Castles

Ingredients
1/2 Ib butter or margarine (melted)
1 1/2 cup sugar
1/3 cup oil
1 cup water
1 tsp cooking soda
1 tsp lemon juice
1 tsp baking powder
1 tsp salt
1/2 cup milk
4 cups flour
For syrup

Ingredients
For the dough: 500 grams of flour, 150 grams of powdered sugar, 1 teaspoon baking soda, 2 eggs, 125 grams of margarine, 125 grams of butter, 100 grams of wheat flour, 1/2 cup of pine nuts For the syrup: 1 litre of water, 1 kilo of sugar, Juice of half a lemon
Directions
Preheat the oven to […]

Ingredients
½ Cup Rice Flour
4 Cup Milk
6 Table Spoon Sugar
1 Teaspoon Vanilla Extract.
Directions
Dissolve rice flour in 1 cup of milk. In a 2-3 quart saucepan combine the remaining 3 cup of milk and sugar and bring to boil over high heat, stirring until the sugar dissolves. Reduce the heat to low, add the dissolved rice flour […]

Ingredients
Sugar 2 1/4 cups 450 g
Water 1 1/2 cups 350 g
Lemon 2 teaspoons 10 g
Kadayif (shredded pastry) 500 g
Butter or margarine 1 cup 200 g
White cheese (un-salted) 1 2/3 cups 375 g
Directions
Combine sugar and water in a saucepan. Stir over low heat until sugar is dissolved. Boil gently for 5 minutes. Add lemon juice; stir. […]

Ingredients
750 ml. milk
175 gr. sugar
1 tablespoon vanilla powder
3 egg yolks
3 whole eggs
For topping: 150 gr. sugar, 75 ml. water

Directions
Put 150 gr. of sugar in a pan and heat until golden. Add 75 ml. of water and cook for 2 minutes, and then pour into serving dishes. Blend 3 egg yolks, 3 whole eggs, 175 gr. […]

Ingredients
400 gr. sugar
1/2 kg. ripe strawberries
80 gr. cornstarch
Directions
Clean and wash the strawberries. Place strawberries in a saucepan with the sugar, mix well. Cook in 1 lt. of water until the mixture is boiling, stir the cornstarch into ½ cups of water and add to the strawberries.

Ingredients
1 quart milk
1 quart water
1/2 cup rice
1 cup sugar
1 tsp cinnamon
Directions
Boil milk , water and rice until you have 1 quart milk and the rice very soft or mushy. Add sugar and cook five minutes more. Divide into individual serving dishes and cool in the refrigerator. Garnish with cinnamon just before serving.

Ingredients
Milk 3 cups
Egg yolk 2
sugar 1 cup
Rice Flouru ¾ cup
flaked almonds
desiccated coconut
gronulated vanilla
Granulated pistachio
Directions
Beat milk and egg yolks. Add sugar, simmer, stirring. Yn another bowl, mix rice flour and water until thickens slightly, when milk boils, add rice flour mixture.

Ingredients
750 gr. tel kadayif (pastry made into thin long thread-like strips; available at Turkish stores)
1 1/2 glasses of margarine
2 glasses of walnuts
Syrup: 4 1/2 glasses granulated sugar, 3 3/4 glasses water, 1 teaspoons lemon juice
Directions
Flake kadayif and place on a shallow cake pan, sprinkle crushed walnuts over evenly and spread the other half of the […]

Ingredients
4 quinces
11/2 cups sugar
1/2 teaspoon cinnamon
1 teaspoon grated clove
whipped cream

Directions
Wash, peel and cut quinces in half. Carve quinces out. Save 4 or 5 seeds. Place them in a pan. Mix sugar, cinnamon, clove and then sprinkle them over quince halves. Put seeds into the pan.