Turkey Tourism Guide - Mosques, Historical Places, Towers, Castles

Ingredients
A jar of Grape Leaves,
1 cup long grain rice,
liberal pinch of salt,
1-2 large onions,finely chopped,
2 cloves of garlic,crushed,
2 Tbs finely chopped parsley,
pinch of ground allspice,
pinch of ground black pepper,
3 Tbs of olive oil,

Serves 4-6
2 tbs butter,
1 onion, sliced finely,
1/2 cup vermicelli,
2 cups bulghur (cracked wheat),
4 cups chicken stock or water,
Salt and pepper

 Ingredients
1 Pound ground lamb or beef,
1 medium onion,
4 medium tomatoes,
1 bunch of parsley,
1 tsp red pepper flakes (cayenne),
1 tsp ground red pepper (cayenne),
1 tsp cumin,

It is pretty easy to prepare this authentic dish at home. Although it is cooked on stove top and lacks the crispiness of the grill , the taste is pretty close to the original one. Use a lean cut of the beef, without any nerves and leave it to freeze one night in the fridge. […]