Turkey Tourism Guide - Mosques, Historical Places, Towers, Castles

Ingredients
2 tablespoons melted margarine
1 glass flour
3 tablespoons water
4 eggs
1/2 teaspoon salt
1 1/4 glasses olive oil
Syrup : 2 glasses sugar, 1 3/4 glasses water, 1 teaspoon lemon juice

Ingredients
Sugar syrup: 2-2/3 cup sugar, 2-1/3 cups water, 1 tablespoon lemon juice, freshly squeezed
Dough: 2/3 cup margarine, 2/3 cup milk, 2/3 cup sugar, 1/3 cup semolina, 1/2 teaspoon baking soda, 1/2 teaspoon vanilla extract, 2-2/3 cups unbleached flour, 2/3 cups walnuts, very finely chopped, grated coconut or finely chopped pistachios for decoration

Ingredients
4 cups sugar
4 1/2 cups water
2 teaspoons lemon juice
1 1/4 cups cornstarch
1 teaspoon cream of tartar
1 1/2 tablespoons rosewater
1 cup confectioners sugar
Directions
Makes 80 pieces.
Total time: 2 hours.

Ingredients
175 gr. sugar
300 ml cream
900 ml milk
1 chicken breast, without the skin and bones
5 Tbs starch flour
Directions
Place the chicken in a deep skillet filled with water and allow it to boil. Reduce the fire and let it simmer until the chicken is cooked.

Ingredients
1 cup white beans
1/2 cup filberts, toasted
1 cup garbanzos
1/2 cup walnut pieces
1 cup barley
ground walnuts for topping
1 cup dried apricots, cut up
1 cup raisins, cut up
1/2 cup figs, cut up

This is a simple and unusual dessert. Marscapone sweet cheese replaces the hard to find Turkish kaymak.
1 lb. dried apricots.
2 1/2 C sugar
3 C water
1 tsp. lemon juice
1 lb. heavy whipped cream or marscapone
3/4 C grated pistachio nuts

This is another old recipe which has been baked uncountable times in our household. So many times that I started feeling kind of bored of it and stopped making for a long time. It is a lifesaver when you need bread at home and highly presentable when you have guests. You can whip it up […]

This recipe has been taken from a Turkish site a couple of years ago. Actually long before food blogs has appeared. It was a well prepared portal with many subjects to discuss, including recipes with photographs of the making process. Since then, this became the only recipe I use whenever I need to make a […]

1 cup fresh yogurt
1 1/2 cups confectioner’s sugar
3 eggs
4 tablespoons butter, melted
2 cups flour, sifted
1 tablespoon grated orange or lemon rind
Syrup:
2 1/2 cups sugar
3 1/2 cups water
1 tablespoon lemon juice

6 cups of milk,
1 cup of sugar,
1/2 cup rice,
1 tablespoon of rice flour or corn starch,
3 - 4 teaspoons of vanilla extract,
Wash the rice.Bring 3 cups of water to boil and add rice to water, when rice is cooked, drain it. Place rice and milk on heat when mixture begins to boil add sugar and